We have no school for the entire Thanksgiving week! We’re celebrating by making THE best banana muffins ever! They are quick and easy and that little bit of sour cream really gives them an amazing depth!
What’s a simple standard that you make in your home?
Best Banana Muffins
½ cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
1 cup mashed bananas
½ cup sour cream
1 ½ cups flour
1 teaspoon baking soda
½ teaspoon salt
Combine the butter and sugar in a mixer. Add eggs, vanilla, bananas and sour cream. Then add flour, baking soda and salt. Beat for one minute. Pour into greased muffin tin. Bake at 350 degrees for 20-30 minutes.
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